Milk thistle tea has a choleretic and anti-hepatitis effect, stimulates the gastrointestinal tract and regulates metabolism in the body. Has a beneficial effect in diseases of the liver and bile ducts.
Provides cleansing and strengthening of liver cells, reduces the load and maintains bile function.
Milk thistle tea improves metabolism and absorption of nutrients. A healthy liver contributes to healthy hair and skin, good eyesight and strong immunity.
Herbal tea participates in a program for detoxification of the body.
As a food supplement it contains:
Name Content in
daily dose, mg% of the permissible
Flavonoids 27 90
Tanning substances 60 20
Flavonolignans 90 112.5 *
* Upper limit of permissible level of use
Ingredients (45 g):
Milk thistle (6.75 g), yellow immortelle (6.75 g), St. John’s wort (6.75 g), patchouli (6.75 g), lemon balm (6.75 g), twigs of corn (6.75 g), cumin (4.5 g).
1 filter pack (1.5 g) is poured with 1 cup of boiling water (200 ml). It stays for 10-15 minutes after which the packet is removed. For adults 2 times a day 1 cup of tea with meals. Course duration – 3-4 weeks. It is not compatible with medication.
Individual intolerance to the ingredients, pregnancy and lactation